CHOCOLATE CHUNK COOKIES (VEGAN)
Once you try these VEGAN chocolate chip cookies, you will never need another cookie recipe! These melt-in-your-mouth cookies are crispy around the edges, with soft, gooey centre, and studded with pools of melted Hu chocolate for the ultimate chocolate cookie experience!
Recipe by @anna_wierzbinska
HU CROSS BUNS (VEGAN)
The spring classic made even more indulgent with Hu Chocolate Chunks. A lengthy recipe that promises to be worth the wait, these Vegan Hot Cross Buns can only be improved by toasting and topping with a generous amount of plant based spread.
EASTER CHOCOLATE NESTS (VEGAN GLUTEN-FREE)
A one bowl bake that’s plant based and refined sugar free? Say no more… It’s the old school classic with a Hu twist. The hardest part of this recipe will be waiting for them to cool!
HAZELNUT BUTTER FUDGE (VEGAN GLUTEN-FREE)
This super simple Hazelnut Butter Fudge is the perfect treat for fudge and chocolate lovers alike. Using only two ingredients, the hardest part of this recipe is making sure you don't eat it all in one go. Naturally vegan and gluten-free.
Recipe by @romylondonuk
MINI CHOCOLATE MOUSSE PECAN TARTS (VEGAN GLUTEN-FREE)
These Mini Chocolate Mousse Pecan Tarts made the best seasonal no-bake dessert and they are vegan, gluten-free and wholesome. A no-bake nutty tart case filled with the creamiest chocolate mousse studded with pecans. Recipe by @NourishingAmy
PUMPKIN SPICE BROWNIE COOKIE DOUGH BARS (VEGAN GLUTEN-FREE)
These are the only no-bake “brookie” you need! These Pumpkin Spice Brownie Cookie Dough Bars have a thick brownie base layer with a chocolate chip cookie dough flavoured with pumpkin spices all topped with more chocolate – they are simple and naturally vegan and gluten-free.
Recipe by @nourishingamy
DOUBLE CHOCOLATE BANANA BREAD
Vegan and gluten-free double chocolate banana bread with almond flour, oats, ripe bananas, tahini, and Hu Simple Dark Chocolate. Perfect for weekend baking!
DARK CHOCOLATE CHUNK ZUCCHINI BLONDIES
Hu Dark chocolate chunk Zucchini Blondies that are gooey and sweet, loaded with salted dark chocolate, speckled with green, and so easy to make!